Recipe of Homemade Fried Sandwiched Eggplant

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Quick Fried Sandwiched Eggplant. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
This is a recipe passed down by my mother.
In Step 1, You can also use ground meat.
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Step-by-Step Guide to Make Award-winning Fried Sandwiched Eggplant is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Fried Sandwiched Eggplant is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Fried Sandwiched Eggplant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Sandwiched Eggplant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Sandwiched Eggplant is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Fried Sandwiched Eggplant using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Fried Sandwiched Eggplant:
- 4 Eggplant
- 150 grams ● Chicken thigh or ground chicken thigh
- 1 tsp ● Grated ginger
- 1/3 ● Japanese leek (finely chopped)
- 1/2 tsp ● Salt
- 1 tsp Katakuriko
- 1 Green onions (finely sliced)
- 1 Oil
- 1 Ponzu
Instructions to make to make Fried Sandwiched Eggplant
- Cut the eggplant in half lengthwise and make a slit from the middle of the thick bottom to just below the stem. Remove the skin from the chicken and mince with a food processor.
- In a bowl, add the ingredients marked with ● and knead. Add the katakuriko and knead well.
- Using a tea strainer, sprinkle katakuriko inside the eggplant and put the filling of Step 2 in between. Deep fry slowly over medium heat until cooked through.
- Transfer to a serving dish and sprinkle green onions. Serve with ponzu.
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While this is by no means the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare excellent lunches for the family without having to complete too terribly much heavy cooking at the approach.
So that is going to wrap this up with this exceptional food Recipe of Ultimate Fried Sandwiched Eggplant. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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