Easiest Way to Make Ultimate Avocado and Chicken Cream Pasta

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Avocado and Chicken Cream Pasta. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Easiest Way to Prepare Super Quick Homemade Avocado and Chicken Cream Pasta is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Avocado and Chicken Cream Pasta is something that I've loved my entire life. They're fine and they look fantastic.
I wanted to recreate the pasta I had in a cafe long time ago.
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Many things affect the quality of taste from Avocado and Chicken Cream Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avocado and Chicken Cream Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Avocado and Chicken Cream Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Avocado and Chicken Cream Pasta using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Avocado and Chicken Cream Pasta:
- 1 for 2 servings Pasta
- 1 Avocado
- 160 grams Chicken thighs
- 4 Button mushrooms
- 2 slice Sliced cheese
- 100 ml Heavy cream
- 100 ml Milk
- 2 tsp Soup Stock (granules)
- 1 Salt
- 1 Salt and pepper
- 1 as much (to taste) Black pepper
- 1 as much (to taste) Grated cheese
Steps to make to make Avocado and Chicken Cream Pasta
- Cut the avocado and chicken thighs into bite size pieces. Sprinkle salt and pepper on the chicken. Slice the mushrooms thinly.
- Boil plenty of water in a pan with 2 teaspoons of salt and cook the pasta.
- Heat a good amount of olive oil in a pan and stir fry the chicken. When the chicken is cooked, add the avocado and mushroom and continue frying.
- Lower the heat a little and add heavy cream and milk. Add soup stock granules. Tear the cheese and put in the pan. Add grated cheese.
- Taste and season with salt and black pepper. Turn the heat off and mix with pasta. It's ready to serve!
- I sprinkle black pepper on top to finish.
Additionally you will discover as your own experience and confidence develops you will find yourself increasingly more often improvising when you move and adjusting meals to fulfill your personal preferences. If you prefer less or more of ingredients or wish to create a recipe a little less or more spicy in flavor you can make simple adjustments on the way so as to achieve this goal. Put simply you will begin in time to create snacks of one's personal. And that is something you may not fundamentally learn when it has to do with basic cooking skills to beginners but you'd never learn if you didn't master those basic cooking abilities.
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