How to Prepare Quick Philadelphia Cheese Steak

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Homemade Philadelphia Cheese Steak. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easiest Way to Make Quick Philadelphia Cheese Steak is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Philadelphia Cheese Steak is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Philadelphia Cheese Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Philadelphia Cheese Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Philadelphia Cheese Steak using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Philadelphia Cheese Steak:

  1. 2 tbsp olive oil
  2. 2 medium onions, sliced as thin as possible and rings separated
  3. 1 green pepper
  4. 1/2 cup sliced mushrooms
  5. 350 grams steak, very thin-sliced cut into 2.5cm slices
  6. 1 Salt and coarsely ground black pepper
  7. 1 Provolone cheese slices
  8. 1 20cm long Italian loaf

Instructions to make to make Philadelphia Cheese Steak

  1. In a large frying pan over high heat, add olive oil and heat so that a drop of water will sizzle when you drop it in the oil.
  2. Lower heat to medium, and add onions, mushrooms and green pepper, stir and cook until mushrooms darken and onions start to look transparent.
  3. Add steak slices and cook for approximately 3 minutes or until meat is lightly browned.
  4. Add salt and pepper to taste.
  5. Heap cooked meat mixture in a long length-wise pile across the pan, lay cheese slices over meat until melted.
  6. Slice bread lengthwise. Using a spatula, scoop 1/2 the meat mixture and cheese and lay on bread with cheese on top.

You will also detect as your own experience and confidence grows you will see yourself more and more often improvising while you proceed and adjusting meals to meet your own personal preferences. If you'd like less or more of ingredients or would like to make a recipe a little more or less spicy in flavor you can make simple alterations on the way so as to attain this objective. Put simply you will start punctually to create meals of one's personal. And that's something which you will not of necessity learn when it comes to basic cooking skills to newbies but you would never learn if you did not master those basic cooking skills.

So that is going to wrap this up with this exceptional food Recipe of Homemade Philadelphia Cheese Steak. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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