Recipe of Ultimate Meyer Lemon Chicken with Fresh Cranberries

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Award-winning Meyer Lemon Chicken with Fresh Cranberries. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Great slightly lemony dish, fragrant with the smell and taste of Meyer lemons and fresh cranberries. I thought it will be quite tart, but it is quite balanced actually.
Resist the urge to add sugar - you don't need it!
Recipe of Any-night-of-the-week Meyer Lemon Chicken with Fresh Cranberries is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Meyer Lemon Chicken with Fresh Cranberries is something that I've loved my whole life.
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Many things affect the quality of taste from Meyer Lemon Chicken with Fresh Cranberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meyer Lemon Chicken with Fresh Cranberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Meyer Lemon Chicken with Fresh Cranberries using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Meyer Lemon Chicken with Fresh Cranberries:
- 4 large chicken thighs, skin on, bone-in
- 2 table spoons olive oil
- salt and freshly ground pepper
- 1 Meyer lemon, thinly sliced
- 1 cup fresh cranberries
Instructions to make to make Meyer Lemon Chicken with Fresh Cranberries
- Heat the oven to 325 degrees F.
- Heat the oil in a large ovenproof skillet over medium-high heat. Sprinkle the chicken thighs liberally with salt and pepper on both sides.
- Lay the chicken skin side down into the hot skillet. Cook without moving for 5-7 minutes, until the skin is golden brown and crisp.
- Turn the chicken thighs over and turn off the heat. Lay one beautiful slice of Meyer lemon on top of each piece of chicken. Scatter the remaining lemon slices and the fresh cranberries around the skillet.
- Slide the skillet into the oven. Roast the chicken for 50 minutes, until it is cooked through and the lemon slices on top have begun to caramelize. Remove the skillet from the oven. Serve immediately.
While that is in no way the end all be guide to cooking quick and easy lunches it's good food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare excellent lunches for the own family without having to accomplish too horribly much heavy cooking from the approach.
So that's going to wrap it up for this special food Easiest Way to Make Award-winning Meyer Lemon Chicken with Fresh Cranberries. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!