Steps to Make Quick Roasted Lemongrass Chicken

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Homemade Roasted Lemongrass Chicken. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Simple Way to Prepare Homemade Roasted Lemongrass Chicken is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Roasted Lemongrass Chicken is something which I have loved my entire life. They are fine and they look fantastic.

Love the aroma of lemongrass and all the spices that blend together. I did not make it spicy since my children ate this, but if you like it spicy, add some thai chilies.

Many things affect the quality of taste from Roasted Lemongrass Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Lemongrass Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Roasted Lemongrass Chicken using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Roasted Lemongrass Chicken:

1. 1 kg (about 2 lbs) chicken thigh and drumstick
2. 2 lemongrass (white part), bruised
3. 4 kaffir lime leaves
4. 2 bay leaves
5. 4 cloves
6. 1/2 teaspoon ground nutmeg
7. 1 tbsp salt
8. 2 tsp coconut/brown sugar
9. 100 ml water
10. 1/2 tsp ground white/black pepper
11. Grind the following into spice paste :
12. 10 shallots
13. 6 garlic cloves
14. 5 red/fresno pepper, seeded
15. 2 cm ginger
16. 1 cm galangal (in USA only dried one available)
17. 2 cm kaempferia galanga (in USA only dried one available)
18. 15 candle nuts
19. 1 tsp shrimp paste

Steps to make to make Roasted Lemongrass Chicken

1. Preheat oven to 350° F.
2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
4. Put the baking dish into the oven. Bake for an hour.
5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

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So that's going to wrap it up with this special food Simple Way to Make Perfect Roasted Lemongrass Chicken. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!