Easiest Way to Prepare Award-winning low calorie teriyaki chicken drumsticks

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Award-winning low calorie teriyaki chicken drumsticks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Recipe of Favorite low calorie teriyaki chicken drumsticks is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. low calorie teriyaki chicken drumsticks is something which I have loved my whole life. They are nice and they look wonderful.
kid friendly but also not a diet killer. yes its dark meat but is skinless. Two pieces is around 200 calories.
Many things affect the quality of taste from low calorie teriyaki chicken drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare low calorie teriyaki chicken drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make low calorie teriyaki chicken drumsticks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook low calorie teriyaki chicken drumsticks estimated approx 15 mins.
To begin with this recipe, we have to first prepare a few components. You can cook low calorie teriyaki chicken drumsticks using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make low calorie teriyaki chicken drumsticks:
- 8 skinned chicken drumsticks
- 1/2 cup reduced sodium soy sauce
- 2 tbsp Brown sugar
- 1 clove garlic, chopped
- 1 tsp ginger
- 1 1/2 tsp cornstarch
- 1 salt and pepper to taste
Steps to make to make low calorie teriyaki chicken drumsticks
- preheat oven to 350°F
- combine soy sauce, brown sugar, garlic, ginger, and cornstarch in sauce pan. add 2 tablespoons of water
- whisk over medium heat until thickened. about 2 minutes
- coat casserole dish lightly with nonstick cooking spray
- add chicken to dish and top with the prepared sauce
- bake about 30 minutes or until juices run clear. I like to turn the broiler on for 5-10 minutes at the end to really caramelize the sauce.
While that is in no way the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that will get your creative juices flowing so you can prepare wonderful lunches for the own family without the need to perform too terribly much heavy cooking from the practice.
So that's going to wrap this up for this special food Recipe of Super Quick Homemade low calorie teriyaki chicken drumsticks. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!