Easiest Way to Prepare Quick Chicken Pumpkin Stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Quick Chicken Pumpkin Stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

A delicious homey stew with an African inspired twist.

Easiest Way to Prepare Speedy Chicken Pumpkin Stew is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Chicken Pumpkin Stew is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chicken Pumpkin Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pumpkin Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken Pumpkin Stew using 13 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chicken Pumpkin Stew:

1. 1 tbsp oil
2. 1 1/2 lbs skinless, boneless chicken thighs, fat trimmed and cut into 1 inch pieces
3. 1 medium onion, chopped
4. 1 red bell pepper, cut in 1 inch pieces
5. 1 tsp minced garlic
6. 1 (15 oz) can chicken broth
7. 1 (15 oz) can diced tomatoes
8. 1 tbsp smoked paprika
9. 1/2 tsp salt
10. 3 c peeled sugar pumpkin or butternut squash (about 1 lb), cut into 1 inch cubes
11. 8 oz fresh green beans, cut in half
12. 1 tbsp cornstarch
13. 1/4 c creamy peanut butter

Steps to make to make Chicken Pumpkin Stew

1. Heat the oil in a large saucepan over med- high heat.
2. Add the chicken and sauté for 4 minutes or until browned.
3. Remove to a plate and cover to stay warm.
4. Reduce heat to medium, then add onion, bell pepper, and garlic and sauté 4 minutes until softened.
5. Add the 1 1/2 cups broth, the tomatoes, paprika, and salt and bring to a boil.
6. Add the chicken back in, the pumpkin, and beans.
7. Reduce heat, cover and simmer 12 minutes or until chicken and pumpkin are tender.
8. Meanwhile, stir remaining broth, cornstarch, and peanut butter in a bowl until smooth.
9. Add peanut butter mixture to pot and stir until blended.
10. Cook for 2 minutes or until thickened and serve.

While this is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your creative juices flowing so that you are able to prepare excellent lunches for the own family without needing to accomplish too terribly much heavy cooking from the process.

So that's going to wrap it up with this special food How to Prepare Ultimate Chicken Pumpkin Stew. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!