Recipe of Homemade Chicken in a White Wine Sauce

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Quick Chicken in a White Wine Sauce. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
A very quick, simple and tasty dish.
Simple Way to Make Perfect Chicken in a White Wine Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Chicken in a White Wine Sauce is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Chicken in a White Wine Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken in a White Wine Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken in a White Wine Sauce using 8 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Chicken in a White Wine Sauce:
- 10 boneless chicken thighs
- 1 tsp salt
- 1 tsp pepper
- 8 tbs butter
- 1 1/3 cup white wine
- 1 cup chicken broth
- 1/2 cup diced red onion
- 1 1/3 cup whipping cream
Steps to make to make Chicken in a White Wine Sauce
- Season chicken with salt and pepper.
- Melt 1 tbs butter and cook chicken.
- When chicken is cooked, remove from skillet (I used a cast iron).
- Add rest of bitter, broth wine and onion to skillet.
- Bring liquid mixture to a slight boil, about 10 to 15 minutes. Liquid should have reduced in size.
- Stir in heavy whipping cream.
- Keep stirring until sauce thickens.
- Add chicken to the sauce and coat.
- Plate and serve. This goes well with fresh steamed green beans. Enjoy :)
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