Recipe of Award-winning Chicken Nanban with Sweet Chili Sauce

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Award-winning Chicken Nanban with Sweet Chili Sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steps to Make Quick Chicken Nanban with Sweet Chili Sauce is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Chicken Nanban with Sweet Chili Sauce is something that I've loved my entire life.

Once I had chicken nanban somewhere that tasted like chili sauce...so I tried to recreate it using chili sauce instead of Nanban sauce.

Fry chicken first over high heat with skin side down until browned. Then flip it over and put a lid on. Fry over low heat to get a better result.
I used chicken breast this time. It turned out soft and filling! If you use chicken thigh, it will be juicy and delicious. Recipe by Yoko

Many things affect the quality of taste from Chicken Nanban with Sweet Chili Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Nanban with Sweet Chili Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Nanban with Sweet Chili Sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Chicken Nanban with Sweet Chili Sauce using 10 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken Nanban with Sweet Chili Sauce:

1. 1 piece Chicken (thigh or breast)
2. 1 Plain flour
3. 1 dash Salt and pepper
4. 1 Vegetable oil
5. 1 medium size ☆Boiled egg
6. 1/4 of small size ☆Onion (finely chopped)
7. 3 tbsp ☆Mayonnaise
8. 1 tsp ☆Lemon juice
9. 1 dash ☆Salt and pepper
10. 2 tbsp Sweet chilli sauce

Instructions to make to make Chicken Nanban with Sweet Chili Sauce

1. Mix the ☆ ingredients to make tartar sauce (you can make it in your own style).
2. Make cuts on the chicken and butterfly out the thick parts.
3. Lightly sprinkle salt and pepper. Coat with flour evenly.
4. Heat vegetable oil in a frying pan and fry chicken.
5. When it's fried, cut into pieces and serve on a plate with chili sauce.
6. It's delicious just as it is.
7. Add a generous amount of tartar sauce on top and it's done!
8. It turned out very juicy with chicken thigh as well.

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So that is going to wrap this up for this special food Steps to Prepare Speedy Chicken Nanban with Sweet Chili Sauce. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!