Easiest Way to Prepare Homemade Nasi Arab Simple
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Nasi Arab Simple. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Recipe of Perfect Nasi Arab Simple is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Nasi Arab Simple is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Nasi Arab Simple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Arab Simple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nasi Arab Simple is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nasi Arab Simple estimated approx 1 hr 30 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Nasi Arab Simple using 48 ingredients and 21 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Nasi Arab Simple:
- Chicken Broth
- 4 cups water
- 4 piece chicken drumsticks
- 1/2 piece Holland (yellow) onion cuts into 2
- 1/2 piece tomato cuts into 2
- 1 teaspoon fennel seeds
- 1 teaspoon coriander seeds
- 2 teaspoon black pepper corn
- 3 cardamom seeds
- 1/2 teaspoon tumeric powder
- 2 teaspoon korma powder
- 1 washed coriander root
- 1 tablespoon chicken stock powder
- Pinch salt
- Rice
- 1/2 piece Holland onion cuts into slices
- 1 inch ginger cuts into slices
- 1 cinnamon stick
- 2 cloves
- 3 star anise
- 2 bay leaves
- 2 tablespoon butter or ghee
- 2 teaspoon oil
- 2 cups washed Basmathi rice
- Pinch salt
- 2 cups chicken broth
- 2 cups water
- Orange colouring diluted with water (optional)
- 1 piece heated charcoal with oil (optional)
- Roasted Chicken
- 4 pieces drumsticks from the soup
- 2 teaspoon curry powder
- 2 teaspoon chilli powder
- 2 tablespoon oil
- 1 tablespoon honey
- Chilli Dipping Sauce
- 2 red chillies
- 1 tomato
- 1 clove garlic
- 1/4 cups water
- Coriander leaves to garnish
- Salt and sugar to taste
- Veggie
- Cucumber diced
- Tomatoes diced
- Red onion diced
- Salt and sugar to taste
- Lemon juice to taste
Instructions to make to make Nasi Arab Simple
- For chicken broth: boil all ingredients until chicken tenders
- For rice: heat oil and butter/ghee in a wok
- Lightly fry onion, garlic, cinnamon, cloves, star anise, bay leaves in the wok
- Lightly fry washed basmathi rice into the wok
- Transfer everything from wok to rice cooker and add chicken broth, water and salt
- Cook the rice until fluffy
- (Optional) Make few holes using chopstick in the rice cooker, pour diluted orange colouring through the holes and leave it for few minutes
- Stir the rice after the colour has set
- For roasted chicken: preheat oven to 150°c
- Mix all then pour into the drumsticks
- Marinate the drumsticks for 10 minutes
- Bake the chicken in an oven for 20 minutes with 150°c
- For chilli dipping sauce: put chillies, tomatoes and garlic into chopper
- Mix water, salt and sugar
- Then garnish with coriander leaves
- For veggie: mix all into a bowl
- For chicken soup: pour balance chicken broth in a bowl, add salt to taste, garnish with coriander leaves and fried shallots
- (Optional) To have smokiness taste: put roasted chicken on top of cooked rice in the rice cooker
- Create small bowl using aluminium foil, put the bowl between the chicken
- Place heated charcoal in the bowl, pour few spoons of oil on the charcoal
- Close lid of the rice cooker and leave it until charcoal stop burning
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So that's going to wrap it up with this special food Recipe of Quick Nasi Arab Simple. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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