How to Prepare Homemade Soy Sauce & Ginger Marinated Chicken Drumsticks

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Soy Sauce & Ginger Marinated Chicken Drumsticks. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Step-by-Step Guide to Prepare Ultimate Soy Sauce & Ginger Marinated Chicken Drumsticks is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Soy Sauce & Ginger Marinated Chicken Drumsticks is something that I've loved my entire life. They're fine and they look fantastic.

The marinade made of Soy Sauce, Sake (Rice Wine) and Ginger is the most popular and most frequently used marinade in Japan. I often use it to marinate Fish, Tofu and Chicken. It can be tricky to marinate Chicken with bones such as Drumsticks as the amount of the marinade in this recipe is minimal. Using a reusable ziplock bag is the best method to marinate them evenly.

Many things affect the quality of taste from Soy Sauce & Ginger Marinated Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soy Sauce & Ginger Marinated Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soy Sauce & Ginger Marinated Chicken Drumsticks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Soy Sauce & Ginger Marinated Chicken Drumsticks using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Soy Sauce & Ginger Marinated Chicken Drumsticks:

1. 8 Chicken Drumsticks *about 1.2kg
2. Marinade
3. 6 tablespoons Soy Sauce
4. 2 tablespoons Sake (Rice Wine)
5. Juice of thumb size piece Ginger *grated and squeezed
6. 1 tablespoon Rice Vinegar
7. 1 teaspoon Sugar
8. 1/4 teaspoon Salt *optional, depending on the marinating time

Instructions to make to make Soy Sauce & Ginger Marinated Chicken Drumsticks

1. Make the marinade by mixing all ingredients. Make a cut on one side of each Drumstick, and pack a reusable ziplock bag. Add the marinade, remove the air as much as you can, and set aside for 1-2 hours to marinate. Turn over the bag occasionally.
2. *Note: Marinating can be done using a bowl or container, but the amount of the marinade might be not enough for those methods. You need to turn over the Drumsticks frequently, so that they get marinated evenly.
3. *Note: You can marinate the Drumsticks overnight. In that case, you don’t need to add Salt.
4. Drain the marinade very well. Place them on a baking tray lined with baking paper, and bake in the oven at 220℃ for 30 minutes.

While that is by no means the end all be guide to cooking quick and easy lunches it's great food for thought. The expectation is that this will get your creative juices flowing so you may prepare excellent lunches for your family without needing to perform too horribly much heavy cooking at the practice.

So that is going to wrap this up for this special food Steps to Prepare Award-winning Soy Sauce & Ginger Marinated Chicken Drumsticks. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!