How to Prepare Award-winning Amanda's Spanish chicken thighs

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Amanda's Spanish chicken thighs. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Recipe of Favorite Amanda's Spanish chicken thighs is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Amanda's Spanish chicken thighs is something that I have loved my whole life.

Many things affect the quality of taste from Amanda's Spanish chicken thighs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Amanda's Spanish chicken thighs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Amanda's Spanish chicken thighs is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Amanda's Spanish chicken thighs estimated approx 10 mins.

To get started with this recipe, we must prepare a few components. You can have Amanda's Spanish chicken thighs using 11 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Amanda's Spanish chicken thighs:

1. 1 packages chicken thighs skin on
2. 1/2 Red onion sliced
3. 2 sliced roasted red pepper
4. 1 bunch chopped cilantro
5. 3 gloves of chopped garlic
6. 2 tbsp olive oil, extra virgin
7. 2 squeezes of lemon juice
8. 1 tsp paprika
9. 1 tsp ground cumin
10. 1 salt and pepper
11. 1/4 cup water

Steps to make to make Amanda's Spanish chicken thighs

1. Add all ingredients except the spices to the crackpot and lay chicken on top. Sprinkle spices for amount desired on the chicken. Cook for 3 hours on high.

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