Easiest Way to Prepare Favorite Roasted Lemongrass Chicken

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Roasted Lemongrass Chicken. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Love the aroma of lemongrass and all the spices that blend together. I did not make it spicy since my children ate this, but if you like it spicy, add some thai chilies.

Recipe of Homemade Roasted Lemongrass Chicken is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Roasted Lemongrass Chicken is something which I've loved my entire life.

Many things affect the quality of taste from Roasted Lemongrass Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Lemongrass Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Roasted Lemongrass Chicken using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Roasted Lemongrass Chicken:

1. 1 kg (about 2 lbs) chicken thigh and drumstick
2. 2 lemongrass (white part), bruised
3. 4 kaffir lime leaves
4. 2 bay leaves
5. 4 cloves
6. 1/2 teaspoon ground nutmeg
7. 1 tbsp salt
8. 2 tsp coconut/brown sugar
9. 100 ml water
10. 1/2 tsp ground white/black pepper
11. Grind the following into spice paste :
12. 10 shallots
13. 6 garlic cloves
14. 5 red/fresno pepper, seeded
15. 2 cm ginger
16. 1 cm galangal (in USA only dried one available)
17. 2 cm kaempferia galanga (in USA only dried one available)
18. 15 candle nuts
19. 1 tsp shrimp paste

Steps to make to make Roasted Lemongrass Chicken

1. Preheat oven to 350° F.
2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
4. Put the baking dish into the oven. Bake for an hour.
5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Roasted Lemongrass Chicken. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!