Steps to Prepare Award-winning Pollo en Crema Morron

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Super Quick Homemade Pollo en Crema Morron. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
As I was little, my Tia Tere use to LOVE cooking for us, one day she came up with this very simple recipe and I'm so lucky to have learned it from her before she passed away. This one is a keeper! You'll love it!
Recipe of Ultimate Pollo en Crema Morron is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pollo en Crema Morron is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Pollo en Crema Morron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en Crema Morron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo en Crema Morron is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Pollo en Crema Morron estimated approx 50 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Pollo en Crema Morron using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Pollo en Crema Morron:
- 1 package mixed drumsticks and chicken thighs
- 1/2 tub Daisy Sour Cream
- 1 medium jar of ROASTED Bell Peppers
- 4 tablespoons Chicken flavored Knorr Swizza
- 1/2 onion
- 1/3 cup milk
- 1 can Sweet Corn
Instructions to make to make Pollo en Crema Morron
- Boil your pit with plenty of water to boil chicken pieces with salt (to taste) and 1/4 piece of onion.
- 40 mins later on high your chicken should be done and fully cooked. Drain your chicken and set aside.
- Blend your 1/2 tub of Daisy Sour Cream with your 4 tablespoons of Knorr Swizza, 1 jar of roasted bell peppers, and the 1/3 cup of milk. (The milk is so your blender doesn't struggle blending the roasted peppers with the sour cream) you want this mixture not too thick or too watery.
- Heat a pan and place your drained chicken Pieces with the drained can of sweet corn on top of chicken, and add the blended mixture.
- Simmer on medium for about 5 minutes just while the mixture turns a bright orange colors and it's done! Serve hot with white rice and enjoy.
While this is by no means the end all be all guide to cooking fast and simple lunches it is great food for thought. The expectation is that will get your creative juices flowing so you can prepare wonderful lunches for the family without the need to do too terribly much heavy cooking through the process.
So that is going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Pollo en Crema Morron. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!