Steps to Make Ultimate Salt-and-Pepper Fried Chicken

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Quick Salt-and-Pepper Fried Chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Just like in US, almost all Chinese restaurant in Indonesia have this dish in their menu.

Recipe of Quick Salt-and-Pepper Fried Chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Salt-and-Pepper Fried Chicken is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Salt-and-Pepper Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salt-and-Pepper Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Salt-and-Pepper Fried Chicken using 15 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Salt-and-Pepper Fried Chicken:

1. 750 grams chicken drumsticks/thigh
2. 3 garlic cloves, minced (I use garlic press)
3. 1 teaspoon salt
4. 1/4 teaspoon ground white pepper
5. 1/2 teaspoon sesame oil
6. Frying oil
7. For the salt and pepper mixture :
8. 3 garlic cloves, finely chopped
9. 3 dried chilies, finely chopped
10. 3 green onion/scallion, thinly sliced
11. 1/8 teaspoon salt
12. 1/8 teaspoon sugar
13. 1 teaspoon ground white pepper
14. 1/2 tablespoon dried shrimp, soaked until soften then finely minced
15. 1 tablespoon oil

Instructions to make to make Salt-and-Pepper Fried Chicken

1. Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour.
2. Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside.
3. In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve.

Additionally you will find as your experience and confidence develops that you will find your self more and more usually improvising as you go and adjusting meals to fulfill your own personal preferences. If you prefer less or more of ingredients or want to create a recipe somewhat more or less hot in flavor that can be made simple alterations on the way so as to attain this objective. In other words you will start in time to create meals of one's individual. And that is something that you may not necessarily learn when it has to do with basic cooking skills to beginners however, you would never learn if you didn't master those basic cooking abilities.

So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Salt-and-Pepper Fried Chicken. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!