Simple Way to Make Ultimate Miso Flavored Hot Pot with Chicken Thigh and Vegetables

Recipe of Award-winning Miso Flavored Hot Pot with Chicken Thigh and Vegetables

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Any-night-of-the-week Miso Flavored Hot Pot with Chicken Thigh and Vegetables. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

I wanted to eat rich miso hot pot so I used hacho miso. If you add udon noodles to the broth at the end, it will also be delicious.

* Use any kinds and amount of vegetables you like.
* Adjust the amount of miso according to your preference. Recipe by annnnn

Recipe of Quick Miso Flavored Hot Pot with Chicken Thigh and Vegetables is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Miso Flavored Hot Pot with Chicken Thigh and Vegetables is something that I've loved my entire life.

Many things affect the quality of taste from Miso Flavored Hot Pot with Chicken Thigh and Vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Miso Flavored Hot Pot with Chicken Thigh and Vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Miso Flavored Hot Pot with Chicken Thigh and Vegetables is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Miso Flavored Hot Pot with Chicken Thigh and Vegetables using 17 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Miso Flavored Hot Pot with Chicken Thigh and Vegetables:

1. 800 ml Dashi stock broth
2. 4 tbsp ★ Hatcho miso (or red miso)
3. 2 clove ★ Garlic
4. 1 knob ★ Ginger
5. 2 tbsp ★ Sake
6. 2 tbsp ★ Mirin
7. 2 Chicken thigh
8. 1/8 Napa cabbage
9. 1/2 bag Chrysanthemum greens
10. 1/2 bunch Shimeji mushrooms
11. 1 pack Enoki mushrooms
12. 1 Japanese leek
13. 1/4 Daikon radish, medium
14. 1/2 Carrot, medium
15. 1 block Tofu
16. 1 pack Shirataki noodles
17. 2 servings Udon noodles

Instructions to make to make Miso Flavored Hot Pot with Chicken Thigh and Vegetables

1. Grate the garlic and ginger. Cut all the ingredients into bite-size pieces.
2. Boil dashi in a clay hot pot and add ★ marked ingredients. Dissolve the miso well. Add other ingredients starting with ones that take longer to cook.
3. Cover with a lid and cook over medium heat. Skim off scum and cook until all ingredients are cooked through.

While this is certainly not the end all be all guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to do too much heavy cooking through the practice.

So that's going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Miso Flavored Hot Pot with Chicken Thigh and Vegetables. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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