Easiest Way to Prepare Super Quick Homemade It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki

Recipe of Favorite It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Super Quick Homemade It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Steps to Make Perfect It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki is something that I've loved my whole life.

Do you have a problem with the meat burning when you make teriyaki? Even with all that burning, it is often under-cooked. I discovered by intuition to add mayonnaise when I was too tired to cook, and it turned out delicious and didn't burn. Bravo!

You can just eyeball the measurements for soy sauce, mayonnaise, and sugar. Sometimes it gets sweet, or the soy sauce taste might get strong, but both are still delicious.
The normal Teriyaki sauce (without mayonnaise) burns easily, but this one won't since you use mayonnaise. For 4 servings. Recipe by Pukuttopukumaru

Many things affect the quality of taste from It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki:

  1. 300 grams Chicken thighs
  2. 1 tbsp ○Soy sauce
  3. 1 tbsp ○Sugar
  4. 2 tbsp ○Mayonnaise

Steps to make to make It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki

  1. Cut chicken into bite size pieces. Put them in a bowl. Rub in the ○ ingredients and leave it for a while. Leave for about an hour to marinate well.
  2. In a frying pan, cook chicken with the seasoning. You don't need to add vegetable oil since the mayonnaise already has oil.
  3. When the chicken changes color, put on the lid.
  4. Addendum: It gets very delicious if you cook over high heat in the end after you take off the lid.
  5. Enjoy it as a side dish or put it on rice with the sauce to make a rice bowl.

You will also discover as your experience and confidence develops that you will see your self more and more usually improvising when you move and adjusting meals to meet your personal preferences. If you'd like less or more of ingredients or would like to produce a recipe somewhat less or more hot in flavor that can be made simple alterations on the way to be able to achieve this goal. Put simply you will start punctually to create snacks of one's very own. And that's something you may not necessarily learn when it has to do with basic cooking skills to novices but you'd never know if you didn't master those basic cooking abilities.

So that's going to wrap it up for this exceptional food Simple Way to Make Ultimate It Won't Burn! Soy Sauce and Mayonnaise Chicken Teriyaki. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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