Easiest Way to Prepare Quick Mild and Spicy Chicken Curry

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Make Super Quick Homemade Mild and Spicy Chicken Curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Recipe of Speedy Mild and Spicy Chicken Curry is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mild and Spicy Chicken Curry is something which I've loved my entire life.

Many things affect the quality of taste from Mild and Spicy Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mild and Spicy Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mild and Spicy Chicken Curry is 6 - 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Mild and Spicy Chicken Curry using 18 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Mild and Spicy Chicken Curry:

1. 1 medium onion, chopped
2. 3 tablespoons olive oil /canola oil
3. 2 garlic cloves, grated
4. 1 tomato, chopped
5. 1 tablespoon ginger, grated
6. 1 teaspoon chilli flakes
7. 1 teaspoon dried coriander
8. 3 tablespoons medium curry
9. 1 teaspoon turmeric
10. 1 tablespoon paprika
11. 1 tablespoon mother in law
12. 1 tablespoon ground cumin
13. 1 tablespoon ground coriander
14. 3 bay leaves
15. 1,5 kg Chicken (thighs & drumsticks)
16. 6 medium potatoes
17. Salt
18. Pepper

Instructions to make to make Mild and Spicy Chicken Curry

1. Add the olive oil to your pot and let it heat up. Add the onion, tomato, garlic, ginger, chilli flakes and dried coriander. Fry all these ingedrients for about 5 minutes at medium heat.
2. Get all your spices together and add it to the pot. Fry it for another 2 minutes to let release the flavours.
3. Add your cleaned chicken to the pot and fry for about 1 minute before adding water.
4. Cook at a medium heat until the chicken is cooked /for about 20 minutes.
5. Add your potatoes and lower your heat. Cook for about 30 minutes /until your potatoes are cooked and your liquid reduced.
6. Add your salt and pepper to taste. If you have fresh coriander. Add some to add more flavour 🙂🙂

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So that's going to wrap it up for this special food Recipe of Award-winning Mild and Spicy Chicken Curry. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!