Step-by-Step Guide to Prepare Homemade Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Speedy Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Step-by-Step Guide to Prepare Award-winning Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔 is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔 is something that I have loved my entire life. They are fine and they look wonderful.
Yummy 😋!
Many things affect the quality of taste from Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔 using 11 ingredients and 11 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔:
- 1 large pack chicken thighs (about 4-5 pounds)
- 2 eggs, lightly beaten
- 1/2 cup whole milk
- 1/8 teaspoon black pepper
- 1/8 teaspoon salt
- 2 packets (4 ounce) instant mashed potatoes, buttery home style flavor
- 1/2 teaspoon crushed red pepper
- 1 teaspoon paprika
- 1 tablespoon garlic powder
- Butter cooking spray
- Hot Sauce
Steps to make to make Spicy 🥵 Oven Fried Mashed Potato 🥔 Chicken 🐔
- Rinse and pat dry your chicken thighs…..Set to the side …..
- In a bowl whisk together your lightly beaten eggs, whole milk, black pepper and salt ……Set bowl to the side ……..
- In a separate bowl combine your dry instant mashed potato flakes, crushed red pepper, paprika and garlic powder, stir well and set bowl to the side …….
- Spray a large baking pan with butter cooking spray……
- Tale 1 chicken thigh and dip into your egg mixture, making sure to thoroughly coat the chicken …..
- Now take that same chicken thigh and dredge into the mashed potato flakes, making sure you turn chicken around to completely coat all sides and pat down flakes into chicken….
- Place coated chicken thigh into baking pan that was previously sprayed with butter cooking spray ……..
- Continue process with all chicken thighs until you run out of chicken, discard any remaining egg mixture and mashed potato mixture……..I had very little mashed potato flakes leftover, I guess it depends on the size of your chicken thighs…….
- Lightly spray your chicken thighs with butter cooking spray …….
- Place chicken in a preheated 400 degree oven and bake for 1 hour, or until no pink remains in your chicken (juices should run clear) ……
- Place chicken in a serving bowl, add some Hot sauce to each piece, then serve and enjoy 😉!
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