Linguinne Pasta With Dandelion Greens

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Linguinne Pasta with Dandelion Greens. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Linguinne Pasta with Dandelion Greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Linguinne Pasta with Dandelion Greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Linguinne Pasta with Dandelion Greens is 4-helping. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Linguinne Pasta with Dandelion Greens estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Linguinne Pasta with Dandelion Greens using 14 ingredients and 4 steps. Here is how you can achieve that.

Dandelions are bitter Greens and very healthy. It makes a quite tasty dish with Pasta.

Ingredients and spices that need to be Prepare to make Linguinne Pasta with Dandelion Greens:

1. 1 Bunch Dandelions water rinsed in cold .
2. 1 carrot medium size diced into small pieces
3. 1 lb Pasta Linguinne .
4. 2 Teaspoons Salt
5. 1/2 Teaspoon Black Pepper Cracked
6. 1 Teaspoon Masala Vegetable
7. 1/2 onion medium chopped fine
8. 1/2 Teaspoon cumin seeds
9. 6 Cloves Garlic Fresh Mashed
10. 2 Olive Oil Table spoon
11. 2 Quarts Water
12. 2 cheese Table spoon Peccorino grated
13. 1 tomato Medium Size chopped
14. 1 teaspoon Tamarind Paste .

Steps to make to make Linguinne Pasta with Dandelion Greens

1. Use a large Pot and Boil water. add 1/2 teaspoon salt.
2. Cut 1/2" stems of Dandelions. Cut into 1/2 all the stems and leaves. Add to boiling water. Bring to a boil and let it simmer for 15 minutes. Drain and save the Water. Put boiled dundelions aside. Â Boil diced carrots for 3 minutes in salt water.
3. In a seperate Pan add 1 tablespoon olive oil. Add cumin seeds, cook 1 minute, add all the garlic, onions, add vegetable masala and boiled carrots. Cook 2 minutes. Now add boiled dandelions, add 1/2 teaspoon salt, (1 chopped green chilli), chopped tomato and simmer for 10 mts. covered.
4. Bring dandelion water to a  boil in the same pot, add 1 teaspoon water and 1 lb. of Linguinne Pasta, boil it for 7 minutes. Drain Pasta and Add it to the Dandelions. Add 1 tablespoon of olive oil. Mix it well and serve with Grated cheese on top.

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So that is going to wrap it up for this special food Simple Way to Make Homemade Linguinne Pasta with Dandelion Greens. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!