Step-by-Step Guide to Make Ultimate Chicken Soup using Pressure Cooker

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Award-winning Chicken Soup using Pressure Cooker. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Steps to Prepare Super Quick Homemade Chicken Soup using Pressure Cooker is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Chicken Soup using Pressure Cooker is something which I've loved my whole life. They are nice and they look wonderful.

Pressure cooker changed my life! Ever since I purchased one, I use it a lot to cook porridge, soup, anything. This time I will show you how I cook Chicken Soup with it.

Many things affect the quality of taste from Chicken Soup using Pressure Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Soup using Pressure Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Chicken Soup using Pressure Cooker using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chicken Soup using Pressure Cooker:

1. Base Soup
2. 4 pcs chicken thighs/full legs
3. Onion, slice thin
4. Carrots
5. Ginger powder
6. garlic powder
7. Additional Stuffing
8. wood ear mushroom
9. chinese white cabbage
10. sellery or cilantro
11. spring onion
12. tomato

Instructions to make to make Chicken Soup using Pressure Cooker

1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@

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So that's going to wrap this up for this special food How to Make Speedy Chicken Soup using Pressure Cooker. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!