Easiest Way to Make Homemade 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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As for the number of servings that can be served to make 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food estimated approx 45 mins.
To get started with this recipe, we must first prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food using 23 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food:
- 🟡Soup ingredients
- 1/2 pc. onion
- 1/2 tsp. Black pepper corn
- 2 pcs. Star Anise
- 1/2 pc. Cinnamon stick
- 2 cloves Garlic
- 15 g. Galangal
- 2 pcs. Coriander root
- 3 tbsp. Soy sauce
- 1.5 tbsp. Oyster sauce
- 25 g. Rock sugar
- 250 g. Chicken thigh
- 4 cup Water
- 30 g. Chicken skin
- 5 cloves Garlic
- 50 g. Bean sprout
- vermicelli rice noodle
- vermicelli
- 5 g. Sweet basil
- 1/4 tsp. Fish sauce
- 1/2 tbsp. Garlic oil
- 10 g. Coriander leaves
- 3 pcs. Spring onion
Instructions to make to make 🧑🏽🍳🧑🏼🍳 How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food
- Remove chicken thigh skin and fry with garlic on low heat until crispy • soak noodle in water until soft • chopped coriander leave + spring onion
- Boiling water and all herbs onion + black pepper corn + coriander root + garlic + star anise + galangal + cinnamon • and seasoning with soy sauce + oyster sauce + sugar
- Add turnip and cover for 15 mins on low heat • open add bitter melon and cover for 15 mins on low heat • open add chicken thigh and cover for 30 mins on heat
- Blanch bean sprout and noodle • mix noodles with garlic oil + fish sauce • add soup + turnip + bitter melon + and chicken • top with garlic oil + coriander leaves + spring onion + sweet basil • Done!!😋😋 season on your taste with noodle condiments
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