How to Make Perfect Easy Chicken Thigh with Japanese-Style Sesame Sauce

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Easy Chicken Thigh with Japanese-Style Sesame Sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Step-by-Step Guide to Make Award-winning Easy Chicken Thigh with Japanese-Style Sesame Sauce is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Easy Chicken Thigh with Japanese-Style Sesame Sauce is something that I have loved my whole life.

I made this because I had a lot of chicken thigh meat.

I used 3x concentrate mentsuyu. Adjust the amount depending on the amount of meat and your preference.
Remove the excess oil with a paper towel before adding the butter and mentsuyu. This will give a less-oily finish. Recipe by 35na25

Many things affect the quality of taste from Easy Chicken Thigh with Japanese-Style Sesame Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Thigh with Japanese-Style Sesame Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chicken Thigh with Japanese-Style Sesame Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Easy Chicken Thigh with Japanese-Style Sesame Sauce using 7 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:

1. 250 grams Chicken thigh
2. 2 tbsp Plain flour
3. 2 tbsp Oil
4. 1 Salt and pepper
5. 10 grams Butter
6. 2 tbsp Mentsuyu
7. 1 White sesame seeds

Instructions to make to make Easy Chicken Thigh with Japanese-Style Sesame Sauce

1. Season the chicken with salt and pepper. Put it in a plastic bag and coat with the flour.
2. Coat a frying pan with oil and fry the chicken on both sides. When cooked through and browned, mix in the mentsuyu and butter, sprinkle on some sesame seeds, and it's done!

While that is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your own creative juices flowing so you may prepare wonderful lunches for your family without needing to do too horribly much heavy cooking from the practice.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Easy Chicken Thigh with Japanese-Style Sesame Sauce. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!