Recipe of Award-winning Caldo de pollo

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Favorite Caldo de pollo. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

How to Prepare Speedy Caldo de pollo is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Caldo de pollo is something which I've loved my entire life.

Many things affect the quality of taste from Caldo de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Caldo de pollo using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Caldo de pollo:

1. 8 chicken drumsticks
2. 6-8 chicken thighs
3. 1 hand full of cilantro
4. 1 hand full of fresh mint
5. 1 half head of cabbage
6. 4 chayote squash
7. 1 pound fresh green beans
8. Chooped onion and serrano peppers to garnish
9. Lime wedge
10. to taste Salt
11. Water

Steps to make to make Caldo de pollo

1. In a large soup pan add some salt, chicken and fill pan 3/4 to the top with water.
2. Chop up all the veggies and set aside.
3. When chicken is almost falling off the bones add all other ingredients and taste for salt. At this time add salt if needed. Allow to cook until veggies are fork tender.
4. Dish up some in a nice sized bowl, add chopped onion and cilantro to the top and squeeze a wedge of lime juuce on it.

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Caldo de pollo. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!