Easiest Way to Prepare Award-winning Butter Fried Chicken
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Butter Fried Chicken. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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This Butter Fried Chicken is one of a ‘must order’ menus in Indonesian Chinese restaurants. The smell of the butter really makes people drooling 🤤 The crunchiness of the chicken makes people eating again and again 😋 There are many different ways how to cook this dish. Some people like to boil the chicken before they fry it. Some like to use soy sauce instead of Worcestershire sauce. This is how my mom used to cook it for me when I was little 😋 If you like my recipes, please follow my Instagram @jenscookingdiary for the Indonesian recipes or @jenscookdineandtravel for the English recipes 🙏🏻😊😘
Easiest Way to Make Homemade Butter Fried Chicken is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Butter Fried Chicken is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Butter Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Butter Fried Chicken using 14 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Butter Fried Chicken:
- 300 ml vegetable oil for frying the chicken
- 4 pairs chicken thighs and drumsticks, cut into 2 pcs each
- 1/2 tsp salt
- 1/2 tsp white pepper powder
- 5 Tbsp butter
- 3 cloves garlic, minced
- 1 onion, sliced
- For the sauce:
- 2 Tbsp oyster sauce
- 5 Tbsp sweet soy sauce
- 4 Tbsp worcestershire sauce
- 50 ml water
- 1/2 tsp salt or to taste
- 1/4 tsp white pepper powder or to taste
Instructions to make to make Butter Fried Chicken
- Rub the chicken with salt and white pepper powder. Set aside for 30 minutes.
- In a bowl, add the sauce ingredients. Mix well. Set aside.
- Heat vegetable oil in a pan over medium high heat. Fry the chicken until it’s cooked and golden brown. Remove from the heat. Set aside.
- In the same pan, heat the butter. Sauté garlic and onion until fragrant.
- Add the sauce mixture. Keep stirring until the sauce is thickened. Test the taste.
- Add the fried chicken back to the pan. Stir until the chicken is evenly c Thank oated with the sauce. Remove from the heat.
- Serve hot over steam white rice. Yum! 😋
While that is in no way the end all be guide to cooking quick and easy lunches it is great food for thought. The expectation is that will get your own creative juices flowing so that you may prepare excellent lunches for your own family without the need to complete too horribly much heavy cooking from the approach.
So that's going to wrap it up with this exceptional food How to Make Award-winning Butter Fried Chicken. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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