Steps to Prepare Favorite Chicken & Bacon Chowder

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Ultimate Chicken & Bacon Chowder. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken & Bacon Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Bacon Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chicken & Bacon Chowder estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can cook Chicken & Bacon Chowder using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken & Bacon Chowder:

1. 1 lb bacon, chopped
2. 2 med shallots, finely chopped
3. 1/2 tsp chili powder
4. 3/4 tsp salt, divided
5. 1 quart chicken broth
6. 1 lb boneless, skinless chicken thighs
7. 1 lb red potatoes, cut into 1/2 inch chunks
8. 2 cup whole milk
9. 1 cup fresh corn
10. 1 thinly sliced basil for garnish
11. 1 oyster crackers, for serving

Instructions to make to make Chicken & Bacon Chowder

1. In a 6 quart sauce pot, cook bacon on med until crispy and brown. Remove bacon and set aside. Save about 3-4 tablespoons of the bacon in the pot.
2. To the pot add your shallots, chili powder and 1/4 of salt. Cook until shallots are tender 5-8 minutes.
3. Slowly stir in broth. Heat to a simmer on high.
4. Add chicken, 1/2 of the bacon and potatoes. Reduce heat to med.
5. Cook 12-15 minutes or until chicken is done. Remove chicken, shred and return to your pot.
6. Stir in milk, corn and 1/2 salt (more If desired). Cook as additional 3-5 minutes until corn is hot.
7. Garnish with basil and rest of bacon. Serve with oyster crackers if desired.

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