Simple Way to Prepare Quick Chicken and Green Grapes in White Wine

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Chicken and Green Grapes in White Wine. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How to Make Quick Chicken and Green Grapes in White Wine is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Chicken and Green Grapes in White Wine is something that I've loved my whole life.

Grapes are very nice in desserts, but it's a great fruit that you can use in all kinds of dishes. This recipe was born out of a desire to enjoy in-season grapes more! I rearranged an Italian country dish Japanese-style.

Each simmering stage only takes a short time, so be careful not to overcook this. Also be careful not to burn the garlic. Recipe by Uniikura

Many things affect the quality of taste from Chicken and Green Grapes in White Wine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Green Grapes in White Wine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Green Grapes in White Wine is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Chicken and Green Grapes in White Wine using 14 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chicken and Green Grapes in White Wine:

1. 3 ☆Chicken thighs
2. 1 dash ☆Salt and pepper
3. 1 ☆Plain flour
4. 1 pack Maitake mushrooms
5. 1 packet Shimeji mushrooms
6. 2 clove Garlic
7. 1 Bay leaf
8. 2 to 3 sprigs Thyme (optional)
9. 15 to 20 grapes Green grapes (e.g. Muscat, Rosario Bianco, etc.)
10. 150 ml White wine (dry)
11. 2 tbsp Soy sauce
12. 2 tsp Honey (or 3 teaspoons of mirin)
13. 2 tbsp Grainy mustard
14. 1 dash Finely chopped parsley (use Italian parsley if you have it)

Instructions to make to make Chicken and Green Grapes in White Wine

1. Season the chicken with salt and pepper. Dust lightly with flour. Cut up the mushrooms into easy-to-eat pieces.
2. Slice the garlic thinly. Cut the grapes in half; if they have seeds, remove them. (You don't need to peel.)
3. Heat 1.5 tablespoons of olive oil in a frying pan. Place the chicken in the frying pan and cook until crispy on both sides. Take the chicken out of the pan and set aside.
4. Add another tablespoon of olive oil to the frying pan after the chicken has been removed. Put in the garlic, herbs and mushrooms, and sauté until the garlic is fragrant.
5. When the garlic smells nice and the mushrooms have been lightly cooked, put in the chicken and grapes, and sauté for about a minute.
6. After the chicken and grapes have been sautéed, add the white wine, and simmer over high heat until it has reduced by half.
7. Once the wine has been reduced, turn the heat down to medium and add the honey, soy sauce and grainy mustard. Simmer quickly for about 1-2 minutes.
8. Add the chopped parsley, mix it in and the dish is done It's perfect with well chilled dry white, rosé, or beer!

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So that is going to wrap this up for this special food Recipe of Favorite Chicken and Green Grapes in White Wine. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!