Simple Way to Prepare Any-night-of-the-week Brick Chicken

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Brick Chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
great texture and flavor from the carmelization of the sauce and skin ~(o.o)~
Simple Way to Prepare Homemade Brick Chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Brick Chicken is something which I've loved my whole life.
Many things affect the quality of taste from Brick Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brick Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brick Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Brick Chicken estimated approx 40 mins.
To begin with this recipe, we must prepare a few components. You can cook Brick Chicken using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Brick Chicken:
- 4 each chicken thighs
- sauce
- 4 tbsp paprika
- 3 tbsp brown sugar
- 1/4 cup rice vinegar
- 1/2 tbsp ground black pepper
- 1/4 cup cola
Steps to make to make Brick Chicken
- heat large skillet with a coating of oil on medium heat
- place thighs in skillet and cover with a smaller skillet and weight it down with for example a brick cook for 10 minutes
- mix sauce ingredients in a bowl on the side
- after 10 minutes, flip thighs and cover and weight again. cook for an additional 10 minutes
- after 10 minutes drain grease and return skillet to heat
- add sauce then cover and weight the chicken again. cook for 10 minutes then flip and repeat for the other side for an additional 10 minutes
- now chicken is ready to serve
While that is in no way the end all be all guide to cooking quick and easy lunches it's very good food for thought. The hope is that will get your creative juices flowing so you could prepare excellent lunches for the own family without the need to perform too much heavy cooking at the process.
So that's going to wrap it up with this special food Recipe of Super Quick Homemade Brick Chicken. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!