Recipe of Homemade Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Favorite Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Recipe of Quick Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is something which I've loved my entire life. They are fine and they look fantastic.

This is our family's yogurt sauce to serve with fried chicken, grilled fish, sautéed fish, deep fried breaded shrimp, tonkatsu, etc.

This is for fried chicken, but you can omit the flour and grill the marinated chicken in a 200℃ oven for 10 minutes, grill or cook the chicken in a frying pan. Adjust the sauce to your liking. Recipe by food town

Many things affect the quality of taste from Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce:

1. 2 Chicken thighs
2. For the coating
3. 2 tbsp or more White flour
4. 1 tbsp Katakuriko (or corn starch)
5. For the marinade
6. 150 grams ●Plain yogurt
7. 2 tbsp ●Soy sauce
8. 1 tsp ●Sesame oil
9. 1 dash ●Grated garlic and ginger
10. 1 dash ●Pepper
11. For the yogurt sauce
12. 4 tbsp Yogurt
13. 1 tsp Sugar
14. 1 to 2 tablespoons Grated Cheese
15. 1 dash Lemon juice
16. 1 dash Chopped leek (herbed salt, or herbs)
17. 1 dash Pepper

Steps to make to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce

1. Cut the chicken into easy to eat pieces. Put the chicken and marinade ingredients in a bowl and leave to marinate in the refrigerator for at least 3 hours, or for 1/2 to 1 day.
2. Drain off the liquid, coat the chicken, and deep fry in 170°C oil.
3. Mix the yogurt sauce ingredients.
4. Serve the fried chicken and pour the sauce on the top.
5. If you're strapped for time, use store-bought fried chicken and pour the sauce over it.
6. If you prefer a thick crispy coating, then add more katakuriko (the same amount as the flour).

While that is in no way the end all be guide to cooking fast and simple lunches it is good food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for the own family without needing to complete too horribly much heavy cooking through the approach.

So that is going to wrap this up for this exceptional food Recipe of Homemade Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!