Step-by-Step Guide to Make Quick Chicken soup

Recipe of Speedy Chicken soup

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Quick Chicken soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Recipe of Favorite Chicken soup is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Chicken soup is something which I've loved my entire life. They are fine and they look wonderful.

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A simple yet healthy and tasty soup made with chicken.

Many things affect the quality of taste from Chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken soup using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Chicken soup:

  1. 4 piece chicken drumsticks
  2. 2 tbsp ghee
  3. 2 big cardamoms
  4. 3 green cardamoms
  5. 5-6 cloves
  6. 2 cinnamon sticks
  7. 1 tsp turmeric powder
  8. to taste Salt
  9. as required Black pepper powder
  10. 1 litre water

Instructions to make to make Chicken soup

  1. Wash and clean the drumsticks and assemble all the ingredients
  2. In a pressure cooker add the ghee and all the whole spices.
  3. Saute for 30 seconds and then add the chicken drumsticks.
  4. Saute the drumsticks for 4-5 mins on medium flame till they are brown.
  5. Add water to the pressure cooker.
  6. Add turmeric powder and salt to taste.
  7. Pressure cook for 2 whistles and then on low flame for 20-25 mins.
  8. Let the pressure go off and then open the cooker. Serve the soup hot after sprinkling black pepper powder.

You will also detect as your own experience and confidence grows that you will see yourself more and more often improvising while you move and adjusting meals to fulfill your personal preferences. If you prefer less or more of ingredients or wish to create a recipe a little less or more spicy in flavor that can be made simple alterations on the way to be able to achieve this goal. Put simply you will start punctually to create recipes of your very own. And that's something which you wont of necessity learn when it comes to basic cooking skills to beginners but you'd never know if you did not master those basic cooking skills.

So that is going to wrap it up with this exceptional food How to Make Any-night-of-the-week Chicken soup. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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