Recipe of Favorite Tandoori Chicken Drumsticks

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Ultimate Tandoori Chicken Drumsticks. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Way to Make Any-night-of-the-week Tandoori Chicken Drumsticks is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Tandoori Chicken Drumsticks is something that I've loved my whole life.

Many things affect the quality of taste from Tandoori Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tandoori Chicken Drumsticks is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tandoori Chicken Drumsticks estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Tandoori Chicken Drumsticks using 13 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Tandoori Chicken Drumsticks:

1. 3 1/2 lb chicken drumsticks skin off
2. 1 cup yogurt
3. 2 tbsp ginger garlic paste
4. 1 tbsp salt or as per your taste
5. 1 tbsp black pepper powder
6. 1 tsp red chilli powder
7. 1 tsp paprika powder
8. 1/2 tsp dried mango powder (amchoor)
9. 3 tbsp lemon juice
10. 2 tbsp oil
11. 1/2 tbsp curry powder
12. 1/2 tbsp cumin powder
13. 1/2 tbsp coriander powder

Instructions to make to make Tandoori Chicken Drumsticks

1. Prepare the drumsticks by putting BBQ cuts on them.
2. Add in add the spices and lemon juice and oil into the yogurt and mix.
3. Add in the drumsticks. Rub the marinade onto each drumstick.
4. Put it in the fridge to marinate for 4-6 hours. (Minimum 30 mins)
5. Now make a water bath by adding 3-4 cups of water in a baking pan. Place a broiler tray on top and arrange the drumsticks on this.
6. Bake it in the oven for 30 mins on 450 F. Flip the drumsticks after the first 15 mins.
7. After 30 mins, broil on low for 7-10 mins. Ready!

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