Recipe of Any-night-of-the-week Fried Chicken- Homemade Fried Chicken
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Fried Chicken- Homemade Fried Chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Chicken- Homemade Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chicken- Homemade Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Chicken- Homemade Fried Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Chicken- Homemade Fried Chicken estimated approx 25 mins.
To begin with this particular recipe, we have to first prepare a few components. You can cook Fried Chicken- Homemade Fried Chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Fried Chicken- Homemade Fried Chicken:
- 500 grams Chicken drumsticks or fillets (½ kg)
- As required Oil for deep frying
- 1 egg large
- 1/2 tsp Pepper powder
- 1 tbsp. Ginger garlic paste (or ginger garlic powder)
- 3/4 tsp garam masala powder (or other seasoning like cajun spice or all spice)
- 1 tsp onion powder (optional)
- 3/4-1 tsp paprika or Kashmiri chilli powder
- as needed Salt
- 4 tbsp cornflour
- 1/2-3/4 cup Bread crumbs
- 1 1/4 cup buttermilk (or 4 tbsps curd or Yoghurt)
Instructions to make to make Fried Chicken- Homemade Fried Chicken
- Pour buttermilk to a bowl. If you do not have it, add 4 tbsp curd to a bowl and pour 1 cup water. Whisk it well with ¼ tsp salt. Mix it well. Check if there is enough salt.
Wash chicken and drain off all excess water. Add it to the buttermilk. Refrigerate overnight or at least for 4 hours. This makes the chicken turn tender and soft.
Drain the buttermilk - Add pepper powder, ginger garlic paste, seasoning powder and red chilli powder. Beat an egg and pour it to the bowl. Add corn flour. Mix it well. Keep it aside for at least 45 mins. Pick up the chicken pieces and roll it in the bread crumbs and leave it there for a while
- Heat a heavy bottom pan. check if the oil is heated enough.If the flame is high, chances of getting brown and without getting cooked inside. Drop the chicken pieces into oil. Fry in medium heat. Once it's fried serve hot with ketchup.
While this is certainly not the end all be guide to cooking quick and easy lunches it's good food for thought. The expectation is that will get your creative juices flowing so you are able to prepare excellent lunches for the family without having to complete too much heavy cooking at the approach.
So that is going to wrap this up with this special food Recipe of Quick Fried Chicken- Homemade Fried Chicken. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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