Recipe of Any-night-of-the-week Bakery style Chicken Drumsticks

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Quick Bakery style Chicken Drumsticks. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Easiest Way to Prepare Ultimate Bakery style Chicken Drumsticks is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bakery style Chicken Drumsticks is something that I've loved my entire life. They are fine and they look wonderful.

#makeandremake
We love to eat bakery style drumsticks with sham ki chai.. so I tried to cook it at home.

Many things affect the quality of taste from Bakery style Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bakery style Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bakery style Chicken Drumsticks is 6-8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bakery style Chicken Drumsticks estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can cook Bakery style Chicken Drumsticks using 24 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Bakery style Chicken Drumsticks:

1. 1/2 kg Chicken legs+ boneless together
2. 1/4 cup All-purpose flour
3. 1/4 cup Bread crumbs
4. 2 tbsp Corn flour
5. 1 large Onion chopped and squeezed
6. 1 tbsp Garlic chopped
7. 5-6 Green Chili finely chopped
8. 1 tbsp Soya sauce
9. 1 tbsp Chili sauce
10. 1 tbsp Vinegar
11. 1 Egg
12. 1 tbsp Crushed Red chili
13. 1 tsp Salt or to taste
14. 1 tsp Black pepper powder
15. All-purpose flour for coating.. as required
16. Oil for frying
17. Chicken legs Marinate
18. 1 tbsp Chili sauce
19. 1 tbsp Soya sauce
20. 1/2 tsp Salt or as required
21. 1/2 tsp Black pepper powder
22. 1 tbsp Vinegar
23. 1 tsp Corn flour
24. Ice cream sticks as required. If legs are not enough

Steps to make to make Bakery style Chicken Drumsticks

1. Debone chicken and add in chopper, add green chili, onion
2. Add, cornflour, all-purpose flour, bread crumbs,
3. Red chili flakes, black pepper powder, chopped garlic
4. Add vinegar, red chili sauce, soya sauce,
5. Add egg and chop well until combined.
6. Marinate Chicken legs with given ingredients.
7. Keep the mixture in fridge for 20 minutes. Grease hands and cover the legs with mixture, coat it in flour.
8. Fry it on medium to low heat. I also use some sticks bcz I didn't have enough bones. Serve and enjoy.
9. You can always adjust the spices according to your taste buds.

While that is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without having to do too terribly much heavy cooking from the process.

So that is going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Bakery style Chicken Drumsticks. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!