Step-by-Step Guide to Make Perfect Chicken Pathia

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Chicken Pathia. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

I am always on the look out for newer and different chicken curry recipes so it doesn't feel like I am serving the same old every other weekend. I came across this recipe in a magazine ages ago (don't remember which one!!!) and I wrote down the ingredients to give it a try some day.... and that some day was a few weeks ago ...
This curry is a mix of sweet and sour, a little bit of spice kick from the chiles. When I did a bit of googling on the Pathia Curry, it looks like this is a curry which is quite famous and available in a lot of Indian restaurants in the UK! The ingredients aren't very different ... I personally don't agg sugar in my curries, but I did in this one :)
If you make this, do let me know!

Easiest Way to Make Super Quick Homemade Chicken Pathia is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Chicken Pathia is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken Pathia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pathia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Pathia is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Pathia estimated approx 45 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken Pathia using 17 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chicken Pathia:

1. 6 chicken drumsticks
2. 2 onions large chopped
3. 4 tomatoes medium sized diced
4. 1 tbsp ginger garlic each of and pastes
5. 2 chiles green slit lengthwise
6. 1 tbsp tomato puree
7. 1 lemon Juice of
8. 1 bay leaf
9. 1/4 tsp turmeric powder
10. 1 tsp cumin powder
11. 1 tsp coriander powder
12. 1/4 tsp chile powder
13. 1/2 tsp white vinegar
14. 2 tsps brown sugar
15. to taste Salt
16. Oil
17. Handful coriander leaves Freshly chopped

Instructions to make to make Chicken Pathia

1. Remove the skin off the chicken drumsticks and wash well. I went with drumsticks but you can go with chicken breast or thighs.. totally upto you!
2. To the heated oil, add the onions, garlic and ginger pastes, turmeric powder and the bay leaf and saute for about 5mins. You want the onions to go golden brown.
3. Add the chicken pieces to it and brown the meat. Give it about 3-5 mins and then add the spices: cumin, coriander and chile powder. Also add some salt.
4. Mix well to combine. Add the tomatoes and continue frying. I had the heat on medium low and cooked it until the oil seperates.
5. Finally add the tomato puree, vinegar, brown sugar, about 1/2 cup of water and juice of 1 lemon. Season with salt if needed. Mix well to combine and let this simmer for 10 minutes.
6. Remove from the heat, transfer to a serving bowl and garnish with freshly chopped coriander leaves.
7. This curry goes great with some white rice or flavoured rice like pulao or coconut rice... Its SO delicious

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Chicken Pathia. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!