Recipe of Speedy Spanish Chicken Drumsticks
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Spanish Chicken Drumsticks. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Step-by-Step Guide to Prepare Homemade Spanish Chicken Drumsticks is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Spanish Chicken Drumsticks is something that I have loved my entire life. They are nice and they look wonderful.
Incredible!
Many things affect the quality of taste from Spanish Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spanish Chicken Drumsticks is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spanish Chicken Drumsticks estimated approx 2 hours 15 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Spanish Chicken Drumsticks using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Spanish Chicken Drumsticks:
- 6 Drumsticks
- 5 tsp paprika
- 6 slice Chorizo
- 4 oz BBQ sauce
- 1 oz Lemon juice
- 1 oz Worcester sauce
Instructions to make to make Spanish Chicken Drumsticks
- Prepare your chicken by unskining them (if skinned) and clean away any access blood.
- Dry the chicken a little by dabbing it with kitchen towel.
- In a bowl, add the BBQ sauce, lemon juice, worcester sauce and paprika. With a teaspoon, continuously stir for a minute until thoroughly mixed.
- Cover the each chicken drumstick with your now mixed marinade thoroughly and put into a dish. Cover the dish with cling film and let it sit in the fridge for a couple of hours.
- Preheat the oven at 200°c. Take the chicken and put them on a baking tray or oven proof dish. Now set each piece of chorizo on each chicken drumstick.
- Put into the pre-heated oven for 30-40 minutes and turning the chicken around every 12-15 minutes.
- Best side dish with this is boiled or fried rice with peas and sweetcorn.
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