Recipe of Perfect Vegetable Beef Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Vegetable Beef Soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easiest Way to Make Any-night-of-the-week Vegetable Beef Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Vegetable Beef Soup is something that I have loved my whole life. They're nice and they look wonderful.

Great on those cold nights. Filling and comforting and can also omit beef if you like just vegetable soup.

Many things affect the quality of taste from Vegetable Beef Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Beef Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Vegetable Beef Soup using 10 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Vegetable Beef Soup:

1. 1 lb hamburger, ground round or chuck
2. 1 onion, chopped
3. 2 can diced tomatoes
4. 1 can whole tomatoes
5. 1 packages frozen mixed vegetables
6. 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
7. 2 can beef broth, or 2 beef bouillon cubes
8. salt and pepper
9. celery or celery seed (optional)
10. 1 tomato juice if more liquid is needed

Steps to make to make Vegetable Beef Soup

1. Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
2. When beef if fully cooked, drain off excess fat.
3. Add beef and onions back to large pot of dutch oven.
4. Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
5. Heat on medium until slow boil, then reduce heat to low and simmer.
6. I usually simmer mine an hour or so to let flavors blend, stirring occationally.
7. You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
8. I love this with cornbread or crackers.
9. If it is not juicy enough, just add tomato juice, broth or water

While this is by no means the end all be all guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare excellent lunches for your own family without the need to perform too horribly much heavy cooking at the practice.

So that is going to wrap this up with this special food Recipe of Award-winning Vegetable Beef Soup. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!