Recipe of Perfect Not so Vegetable Soup
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Not so Vegetable Soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easiest Way to Prepare Perfect Not so Vegetable Soup is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Not so Vegetable Soup is something which I have loved my whole life. They are nice and they look wonderful.
Slab dab in Alabama. Nothing special it's a common recipe, but with a twist.
Many things affect the quality of taste from Not so Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Not so Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Not so Vegetable Soup is 4 or 5 depends. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Not so Vegetable Soup estimated approx 1 hour 30 mins.
To get started with this recipe, we have to first prepare a few components. You can have Not so Vegetable Soup using 20 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Not so Vegetable Soup:
- 1 lb Hamburger meat
- Bacon or bacon bits
- Canned peas
- Red potatoes skin included
- Margaret Holmes seasoned butter beans
- 2 cans V8 vegetable juice
- 1 can French green beans
- 1 Can Corn or frozen
- 1 can Tomatoes
- 1 can Lima beans
- Half onion
- 3 spoonfuls of Minced garlic
- 1 Green bell pepper
- Pepper
- Mrs dash onion and herb
- Creole seasoning
- 2 or 3 stalks of Celery
- Mrs dash table blend
- Parsley flakes
- A small pinch of rosemary
Instructions to make to make Not so Vegetable Soup
- Scramble hamburger meat and cook your bacon (if you are not using precooked bacon bits) Drain grease and put meat aside
- In a large boiler add your v8 vegetable juice (I prefer low sodium V8) then add your vegetables and meat and bring to a boil. Then throw those seasonings in and stir occasionally. Once your soup is assembled and boiling let it slow cook on low for an hour or so. I usually just eye ball it.
Note... the next day your soup will have a rich flavor after sitting...also, I add seasonings until I am content... I have no real measurements. I go by how much soup I'm cooking...
While this is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for your family without needing to perform too much heavy cooking in the process.
So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Not so Vegetable Soup. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
TAGS :Not so Vegetable Soup