Recipe of Ultimate Easy Chicken-Egg Rice Bowl

Steps to Make Award-winning Easy Chicken-Egg Rice Bowl

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Perfect Easy Chicken-Egg Rice Bowl. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Simple Way to Prepare Quick Easy Chicken-Egg Rice Bowl is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Easy Chicken-Egg Rice Bowl is something that I have loved my entire life. They are nice and they look fantastic.

I make this often when I'm busy.

You can just boil the ingredients together without pre-frying it if you like. For 2 servings. Recipe by jounday

Many things affect the quality of taste from Easy Chicken-Egg Rice Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken-Egg Rice Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chicken-Egg Rice Bowl is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Easy Chicken-Egg Rice Bowl using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Easy Chicken-Egg Rice Bowl:

  1. 300 grams Chicken thigh meat
  2. 1/2 large onion Onion
  3. 2 Eggs
  4. 50 ml each Soy sauce, mirin
  5. 200 ml Water
  6. 2/3 tsp Hon-Dashi dashi stock granules
  7. 1 Nori seaweed

Instructions to make to make Easy Chicken-Egg Rice Bowl

  1. Cut the chicken and onion into bite sized pieces, Heat some oil in a frying pan and stir fry.
  2. Put in the water, dashi stock granules, soy sauce and mirin and bring to a boil. Simmer for about 5 minutes.
  3. Put in the beaten egg, and when it comes to a boil again, it's done!

While this is in no way the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you may prepare wonderful lunches for the own family without needing to accomplish too much heavy cooking in the approach.

So that's going to wrap this up for this special food Easiest Way to Make Super Quick Homemade Easy Chicken-Egg Rice Bowl. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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