Recipe of Favorite Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Favorite Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Recipe of Homemade Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado is something which I have loved my whole life. They are nice and they look fantastic.

I made this sauce for swordfish and it turned out really delicious, so I decided to try it with chicken. It was so tasty that I also added my favorite avocado.

※ I used an umeboshi that was lightly salted and sweet. Be careful about the salt content if you use a heavily salted umeboshi.
The umeboshi fruit will stick to the frying pan, but since it adds an accented flavor, add it to the dish. Recipe by Ayumeshi

Many things affect the quality of taste from Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado:

1. 1 thigh Chicken thigh meat
2. 1/2 Avocado
3. 1 dash Salt and pepper
4. 1 tbsp White flour
5. 1 tbsp ●Soy sauce
6. 1 tbsp ●Mirin
7. 1 tbsp ●Sake
8. 1 tbsp ●Sugar
9. 2 Umeboshi (※)
10. 4 leaves Shiso leaves
11. 1 White sesame seeds

Instructions to make to make Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado

1. [Preparation Step 1:] Cut the chicken into bite-sized pieces. Season with salt and pepper and dust with flour.
2. [Preparation Step 2:] Cut the avocado into bite-sized pieces. Finely chop the umeboshi and combine with the A ingredients. Thinly slice the shiso.
3. Heat oil in a frying pan and cook the chicken, starting with the skin side down, until both sides are crispy (this should take about 8-9 minutes).
4. Wipe the excess oil from the frying pan and add the combined umeboshi and ● ingredients. Once it begins to lightly boil, add the avocado and simmer until it thickens.
5. Arrange on a dish, garnish with shiso, and sprinkle with sesame seeds.
6. You can also serve it over rice. Adding mayonnaise will add a rich flavor and is very delicious.

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So that is going to wrap this up with this special food Recipe of Ultimate Refreshing Umeboshi-Flavored Teriyaki Chicken & Avocado. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!