Steps to Make Homemade Japanese Style Ketchup Chicken Rice

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Perfect Japanese Style Ketchup Chicken Rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This is not traditional Japanese dishes. It's "Yoshoku"（洋食） dishes. (European-Japanese style) This chicken rice is one of the common Yoshoku dishes with ketchup flavor and it's super easy to cook.

Simple Way to Prepare Speedy Japanese Style Ketchup Chicken Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Japanese Style Ketchup Chicken Rice is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Japanese Style Ketchup Chicken Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Style Ketchup Chicken Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese Style Ketchup Chicken Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Japanese Style Ketchup Chicken Rice estimated approx 15 mins.

To get started with this recipe, we must prepare a few components. You can cook Japanese Style Ketchup Chicken Rice using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Japanese Style Ketchup Chicken Rice:

1. 2 cup Steamed Rice
2. 1 pc Chicken Thigh
3. 1 Onion
4. 1 Bell Pepper
5. ........................................................................................................
6. 1 Tbsp Olive Oil
7. 5 Tbsp Ketchup
8. Salt&Pepper

Instructions to make to make Japanese Style Ketchup Chicken Rice

1. Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.)
2. Heat a pan and put in olive oil. Stir fry all the chopped ingredients with medium heat for a few minutes. And add salt&pepper.
3. Add ketchup.
4. Add steamed rice.
5. Cook few more minutes.
6. If you like, garnish it with a little Italian parsley. Serve and enjoy!

While this is in no way the end all be guide to cooking fast and simple lunches it is good food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for the family without the need to complete too horribly much heavy cooking in the practice.

So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Japanese Style Ketchup Chicken Rice. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!