How to Prepare Super Quick Homemade Oven baked chicken and rice

Recipe of Ultimate Oven baked chicken and rice

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Ultimate Oven baked chicken and rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Recipe of Any-night-of-the-week Oven baked chicken and rice is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Oven baked chicken and rice is something that I've loved my entire life. They're nice and they look fantastic.

How to make tasty chicken thighs and rice in the oven. Convenience of such way of cooking based on that all things made entirely in the oven.

Many things affect the quality of taste from Oven baked chicken and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven baked chicken and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Oven baked chicken and rice using 12 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Oven baked chicken and rice:

  1. 6 chicken thighs
  2. 2 cups long grain rice
  3. 1 onion
  4. 3-4 garlic cloves
  5. 2 tb.s. butter
  6. 2 cups chicken broth
  7. 1 3/4 cup water
  8. 1 t.s. paprica
  9. 1/2 t.s. onion powder
  10. 1/2 t.s. dried powder
  11. 1 t.s. dried thyme
  12. 1 t.s. salt

Instructions to make to make Oven baked chicken and rice

  1. Preheat oven to 190C.
    Scatter onion and garlic in a baking dish, then place butter in the centre. Bake for 12-15 minutes after butter melts.
    Meanwhile, mix together paprica, onion powder, garlic powder, thyme and salt. Sprinkle on both sides of the chicken.
    Remove baking dish from the oven. Add rice then mix.
  2. Place chicken on rice. Then pour chicken broth and water around the chicken.
    Cover with foil, then bake for 40 minutes at 210 C. Remove foil then bake for a further 20 minutes.
    Let it cool down a little. Then remove chicken and fluff up rice.
  3. Video where I cook this:
    https://youtu.be/2-uuni1_NGI?sub_confirmation=1

While this is in no way the end all be guide to cooking fast and simple lunches it's great food for thought. The stark reality is that will get your own creative juices flowing so you could prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking at the process.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Oven baked chicken and rice. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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