Steps to Make Homemade Crispy Chicken Hashbrown Bake

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Quick Crispy Chicken Hashbrown Bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Made this up for dinner tonight with ingredients we had on hand simply because I didn't know what else to make. Turned out great.

Recipe of Favorite Crispy Chicken Hashbrown Bake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crispy Chicken Hashbrown Bake is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Crispy Chicken Hashbrown Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Chicken Hashbrown Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Crispy Chicken Hashbrown Bake using 13 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Crispy Chicken Hashbrown Bake:

1. 5-6 boneless skinless chicken thighs
2. 1 (28 oz) bag O'Brien style Hashbrowns - thawed
3. 2 (10.5 oz) cans cream of chicken soup
4. 1 cup sour cream
5. 1/4 cup mayonnaise
6. 1/2 tsp onion powder
7. 1/2 tsp garlic powder
8. 1 pinch cayenne (about 1/8 tsp)
9. to taste Salt and pepper
10. ~For the topping
11. 1 cup crushed cornflakes
12. 1/4 cup grated parmesan
13. 2 tbs unsalted butter - melted

Steps to make to make Crispy Chicken Hashbrown Bake

1. Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
2. In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
3. Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
4. Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!

While this is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The hope is that will get your creative juices flowing so you may prepare excellent lunches for the own family without the need to accomplish too much heavy cooking at the approach.

So that is going to wrap this up for this special food Simple Way to Make Perfect Crispy Chicken Hashbrown Bake. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!