Easiest Way to Make Quick Indonesian Chicken Soup

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Indonesian Chicken Soup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Step-by-Step Guide to Make Award-winning Indonesian Chicken Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Indonesian Chicken Soup is something which I have loved my whole life.

A simple traditional chicken soup to warm you up during the cold rainy days.

Many things affect the quality of taste from Indonesian Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian Chicken Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indonesian Chicken Soup estimated approx 1 hour.

To begin with this recipe, we must prepare a few components. You can have Indonesian Chicken Soup using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Indonesian Chicken Soup:

1. 6 pcs chicken thighs
2. 2 pcs carrots, chopped
3. 1 pc potato, chopped
4. 100 gr pole beans, chopped
5. 1 handful celery leaves
6. 1 pc onion leeks, chopped
7. 1,5 L water
8. 6 pcs shallots, chopped
9. 3 pcs garlics, chopped
10. 1 tbsp non-MSG chicken stock powder
11. 1 tsp salt
12. Vegetable oil

Steps to make to make Indonesian Chicken Soup

1. Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
2. In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
3. Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
4. Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.

While this is in no way the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so you can prepare excellent lunches for your own family without having to complete too terribly much heavy cooking at the process.

So that's going to wrap it up with this exceptional food Steps to Prepare Perfect Indonesian Chicken Soup. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!