Recipe of Speedy Italian Chicken Stew

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Italian Chicken Stew. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Recipe of Ultimate Italian Chicken Stew is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Italian Chicken Stew is something that I have loved my whole life. They are nice and they look fantastic.

A simple and tasty stew I've been making for ages. I usually add what I have on hand - if I don't have good olives I'll substitute cannellini beans. Anything fresh gets thrown in - fresh tomatoes, fresh herbs, a handful of spinach.....
Hope you enjoy : )

Many things affect the quality of taste from Italian Chicken Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Chicken Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Chicken Stew is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Italian Chicken Stew using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Italian Chicken Stew:

1. 2 lb boneless chicken thighs OR breasts
2. 4 tbsp olive oil
3. 3 garlic cloves, minced
4. 1 cup red wine
5. 1 can diced tomatoes, undrained (14.5 oz)
6. 1 tsp dried parsley
7. 1 tsp dried basil
8. 1 pinch of oregano
9. 1 1/2 cup chicken broth
10. 3/4 cup pitted green olives
11. 1 1/2 cup ditalini pasta, dry (or other small pasta)
12. 1 freshly ground salt & pepper to taste

Steps to make to make Italian Chicken Stew

1. Cut chicken into bite sized pieces.
2. In large skillet, heat up olive oil over medium-high heat. Add chicken and brown. Remove chicken from skillet, set aside.
3. Add minced garlic to pan (add a bit more oil if necessary.) Saute and stir for 2-3 minutes.
4. Pour wine and can of tomatoes (undrained) into skillet. Add parsley, basil and oregano. Simmer over medium-low heat for 10 minutes.
5. Add in chicken broth and browned chicken pieces. Simmer on low heat for about 30 minutes. Add olives during last 10 minutes of cooking. Add salt and pepper to taste.
6. While stew is simmering - boil a pot of salted water and cook your pasta according to box directions. Drain.
7. Add pasta to stew and simmer for a few more minutes. Enjoy : )

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So that is going to wrap it up with this special food Recipe of Perfect Italian Chicken Stew. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!