Recipe of Award-winning For Bento! Bite-Sized Teriyaki Chicken
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week For Bento! Bite-Sized Teriyaki Chicken. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Recipe of Super Quick Homemade For Bento! Bite-Sized Teriyaki Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. For Bento! Bite-Sized Teriyaki Chicken is something which I have loved my whole life. They are fine and they look fantastic.
I coated the chicken thigh with katakuriko and fried it so that the flavor would penetrate the meat. Once you add the sauce, it will thicken naturally.
Bento side dishes tend to be deep-fried but this one might be a little bit different.
If you buy chicken, cut into bite-sized pieces. If you divide the lot into single servings, wrap separately, and freeze to store, you can leave it defrost in the plastic wrap in the morning, and sprinkle it with salt and pepper with it laid out on top of the wrap. You won't need a knife or cutting board. Recipe by Hokkori-no
Many things affect the quality of taste from For Bento! Bite-Sized Teriyaki Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare For Bento! Bite-Sized Teriyaki Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make For Bento! Bite-Sized Teriyaki Chicken is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can have For Bento! Bite-Sized Teriyaki Chicken using 9 ingredients and 10 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make For Bento! Bite-Sized Teriyaki Chicken:
- 1/2 Chicken thigh
- 1 dash Salt
- 1 dash Pepper
- 1 Katakuriko
- 1 Vegetable oil
- For teriyaki sauce:
- 1 1/2 tsp Sugar
- 1 tsp Mirin
- 2 tsp Mentsuyu (3x concentrate)
Instructions to make to make For Bento! Bite-Sized Teriyaki Chicken
- Cut the chicken into bite-sized pieces, and lightly season with salt and pepper. Mix the teriyaki sauce ingredients, and set aside.
- Coat both sides of Step 1 chicken with katakuriko. Heat vegetable oil in a frying pan, arrange the chicken, cover with a lid, and cook over medium heat.
- When the colour of the chicken starts to change, flip, cover with the lid again, and fry.
- Open up the lid, turn up the heat a little bit higher, and fry until the surface becomes crispy.
- If there is excess liquid or fat left in the pan, wipe off with paper towels.
- Turn down the heat a little bit, pour in the Step 1 teriyaki sauce while mixing. If the heat is too strong, the sauce might get burnt.
- Flip the chicken and coat it with the sauce. When the sauce starts to get thickened, turn off the heat. Transfer onto a plate, and put in a bento box once it's cooled down.
- Frozen side dish for bento recipes: "Chicken Tsukune", "Tatsuta-age made with chicken breasts"
https://cookpad.com/us/recipes/155997-fried-chicken-breast-tatsuta-age
https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento - "Youlinji Chinese style chicken made with chicken breasts", "Tonkatsu made with thinly sliced pork"
https://cookpad.com/us/recipes/146545-freeze-this-for-your-bento-pork-offcut-tonkatsu
https://cookpad.com/us/recipes/146314-taco-rice-on-toast - "Marinated in a special sauce pork yakiniku", "Deep-fried white fish, flounder"
https://cookpad.com/us/recipes/146537-freezable-marinated-pork-yaki-niku
https://cookpad.com/us/recipes/146684-fried-white-flounder-for-bento
Additionally you will discover as your own experience and confidence grows you will see yourself more and more often improvising as you proceed and adjusting meals to fulfill your own personal preferences. If you'd like less or more of ingredients or want to make a recipe somewhat less or more hot in flavor that can be made simple adjustments along the way in order to attain this objective. Quite simply you will begin punctually to create snacks of your individual. And that's something you won't fundamentally learn when it comes to basic cooking skills to novices however, you'd never know if you did not master those basic cooking skills.
So that's going to wrap this up for this special food How to Make Super Quick Homemade For Bento! Bite-Sized Teriyaki Chicken. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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