Easiest Way to Make Award-winning Shii-chan's Fried Chicken Karaage ✿
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Shii-chan's Fried Chicken Karaage ✿. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Simple Way to Make Perfect Shii-chan's Fried Chicken Karaage ✿ is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Shii-chan's Fried Chicken Karaage ✿ is something which I've loved my whole life.
Ⅰ wanted to add this to the bento lunchbox for my child's Field Day, so I made some fried chicken that are slightly different than normal♡
I always make karaage with sake and soy sauce as the base flavor, but this time I thought, "why not try adding miso?" And when I tried it, it came out so good♪
The ratio to coat the chicken is 1 part katakuriko to 2 parts flour, and it's quite important.^^
The chicken will get tough if you over-fry it, so please be careful ☆ Recipe by Orihime mama
Many things affect the quality of taste from Shii-chan's Fried Chicken Karaage ✿, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shii-chan's Fried Chicken Karaage ✿ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Shii-chan's Fried Chicken Karaage ✿ using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Shii-chan's Fried Chicken Karaage ✿:
- 300 grams Chicken thighs
- 1 tbsp ○Miso
- 1 clove ○Grated garlic
- 2 tbsp ○Sake
- 50 grams Katakuriko
- 100 grams Plain flour
Instructions to make to make Shii-chan's Fried Chicken Karaage ✿
- Cut the chicken into bite-sized pieces. Season with the ○ ingredients. Rub in the flavors well and let sit for 30 minutes.
- Combine the katakuriko and plain flour. Add 1-2 tablespoons of the flour mixture to the bowl from Step 1 and mix together well.
- While the oil is heating up, coat the chicken. Once they are deep-fried completely, they're finished♪
- When I coated it with cornstarch, it came out like crunchy deep fried fish. It was delicious ♪ I also thought the deep-frying oil didn't get too dirty★
While that is in no way the end all be all guide to cooking quick and easy lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so you can prepare excellent lunches for the own family without needing to perform too terribly much heavy cooking at the practice.
So that's going to wrap it up for this exceptional food How to Make Homemade Shii-chan's Fried Chicken Karaage ✿. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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