Step-by-Step Guide to Prepare Quick Chicken drumsticks (pan grilled)

Step-by-Step Guide to Make Award-winning Chicken drumsticks (pan grilled)

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Speedy Chicken drumsticks (pan grilled). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Easiest Way to Prepare Any-night-of-the-week Chicken drumsticks (pan grilled) is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Chicken drumsticks (pan grilled) is something that I've loved my entire life.

Many things affect the quality of taste from Chicken drumsticks (pan grilled), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken drumsticks (pan grilled) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chicken drumsticks (pan grilled) using 12 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Chicken drumsticks (pan grilled):

  1. 8-10 Chicken drumsticks
  2. 3 tbsp Ginger garlic paste
  3. 1/2 cup Hung curd
  4. 2 tbsp Kashmiri red chilli powder
  5. to taste Salt
  6. 1 tbsp Cumin powder
  7. 11/2 tbsp Garam masala
  8. 1 tbsp Tomato ketchup
  9. 2 tbsp Barbecue sauce
  10. 3-4 tbsp Lemon juice
  11. 2 tbsp Corn flour / besan
  12. Olive oil / butter for basting

Instructions to make to make Chicken drumsticks (pan grilled)

  1. Clean, wash and pat dry the chicken. Make 2-3 incisions on the drumstick so that the marinade goes in, when you coat it with the masala.
  2. In a bowl, mix together all the ingredients for marination..hung curd, chilli powder, salt, cumin powder, garam masala, ketchup, barbecue sauce, corn flour / besan, lemon juice and mix it well.
  3. Put the chicken pieces into this marinade, taking care to coat all the drumsticks properly.
  4. Let the drumsticks marinade for 3-4 hours in the refrigerator or preferably overnight. This would make the drumsticks tender, moist And flavourful.
  5. Heat a grill pan on the stove at medium heat. Brush it with either olive oil or butter and put the marinated chicken pieces onto it. Brush the top too with the oil or butter and let it grill for about 5-10 mins on one side. Flip over to the other side and repeat the process, till the chicken is nicely cooked and grilled on all the sides.
  6. Serve it hot with mint-curd chutney and onion slices.

While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so that you could prepare excellent lunches for your own family without needing to do too terribly much heavy cooking from the practice.

So that's going to wrap it up for this special food Steps to Prepare Favorite Chicken drumsticks (pan grilled). Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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