Step-by-Step Guide to Make Homemade Chicken Casserole

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Ultimate Chicken Casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This robust family favourite originated as my late mother-in-law’s recipe, which she wrote down for my wife many years ago and which I’ve modified as our tastes have developed. I usually make a little extra sauce and do something with it the next day.

How to Make Homemade Chicken Casserole is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Casserole is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Casserole estimated approx 2 hours including prep.

To begin with this recipe, we must first prepare a few components. You can cook Chicken Casserole using 20 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken Casserole:

1. 2 tbsp plain flour
2. Salt
3. Ground black pepper
4. 8 chicken pieces (thighs and/or drumsticks: skin on or off as preferred)
5. 100 g unsalted butter
6. 2 banana shallots, chopped
7. 1 onion, chopped
8. 1 red chilli, thinly sliced (I leave the seeds in but deseed if preferred)
9. 1 red pepper, deseeded and sliced
10. 1 green pepper, deseeded and sliced
11. 4 cloves garlic, thinly sliced
12. 150 g chestnut mushrooms, sliced
13. 2 tsp paprika
14. 1 tbsp tomato purée
15. 250 ml chicken stock (I use Knorr stockpot if no homemade stock available)
16. 150 ml dry white wine
17. 1 tsp dried thyme
18. 1 tsp dried rosemary
19. 1 tsp dried oregano
20. 1/2 tsp sumac

Steps to make to make Chicken Casserole

1. Pre-heat oven to Gas Mark 4 or electric equivalent (probably 180C), Circotherm 160C.
2. Mix the flour and seasoning and use it to coat the chicken pieces.
3. Melt the butter in an ovenproof casserole and quickly brown on all sides. Set aside until Step 6.
4. If necessary, use a very little of the wine to deglaze the casserole, then fry the onion and shallots for 2 minutes, only stirring to avoid sticking.
5. Add the chilli, peppers, garlic and mushrooms and stir gently but thoroughly. Fry for a further 5 minutes or until the vegetables have softened, stirring occasionally. Stir in the paprika and any leftover seasoned flour and add the stock.
6. Stir in the tomato purée and return the chicken pieces to the casserole. Pour in the wine and add the herbs/spices. Stir gently but thoroughly.
7. Bring to the boil, cover and place in the pre-heated oven.
8. Cook for 75-90 minutes or until the chicken is tender. Check two or three times to ensure that the casserole doesn’t run dry. If necessary, add a little more stock.
9. Serve piping hot onto warmed plates with your choice of accompaniments. Today we had boiled potatoes, carrots and French beans but we often have rice instead of potatoes and cabbage or Brussels sprouts as the “green” component. Anything you fancy is right!

While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so you can prepare excellent lunches for the family without the need to complete too horribly much heavy cooking from the practice.

So that's going to wrap it up for this special food Step-by-Step Guide to Make Homemade Chicken Casserole. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!