Recipe of Quick Chicken Drumsticks Tikka Biryani

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Chicken Drumsticks Tikka Biryani. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Drumsticks Tikka Biryani is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Chicken Drumsticks Tikka Biryani is something which I've loved my whole life. They are nice and they look wonderful.

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Biryani is a festive dish which is rich in taste and spices. I have paired the biryani with traditional tikka to give a different twist to the taste. This has turned out extremely delicious andy entire family enjoyed till the last bite.

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Many things affect the quality of taste from Chicken Drumsticks Tikka Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Drumsticks Tikka Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Drumsticks Tikka Biryani is as required. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Drumsticks Tikka Biryani estimated approx 45 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Chicken Drumsticks Tikka Biryani using 38 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chicken Drumsticks Tikka Biryani:

1. 1 kg basmati rice (boiled)
2. 1 packet drumsticks🍗 (14 to 15)
3. Water as required
4. 1/2 cup vinegar
5. 1 tsp food colour
6. Marination
7. 250 gram yogurt
8. 1 tbsp Ginger paste (1 cube)
9. 1 tbsp Garlic paste
10. 1 tbsp lemon juice (1 cube lemon juice)
11. 1 tbsp green chilli paste
12. 2 tbsp chicken tikka masala powder
13. 1 tsp zeera powder
14. 1 tsp coriander powder
15. 1 tsp red chilli powder
16. 1 tsp Garam Masala powder
17. 1/4 tsp turmeric powder
18. Salt to taste
19. 1 1/2 cup oil
20. Green chilli as required
21. 2 tbsp green coriander leaves
22. 2 tbsp mint leaves
23. For Masala
24. 2 medium onion chopped
25. 3 tomato chopped 🍅
26. 1 tsp zeera whole
27. 3 black cardamom
28. 3 green cardamom
29. 2 cinnamon stick
30. 5-6 cloves (loung)
31. 1 bay leave
32. 1 pinch nutmeg powder
33. 1 pinch mace powder
34. 1/4 tsp turmeric powder
35. 1 tsp red chilli powder
36. 1/2 tsp coriander powder
37. Salt to taste
38. 1/2 cup oil

Instructions to make to make Chicken Drumsticks Tikka Biryani

1. Wash and clean the chicken drumsticks and cut them deeply.
2. Take a bowl add water, vinegar and food colour and mix well. Dip the chicken drumsticks in the vinegar water for 2 hours.
3. Take a bowl add yogurt, ginger garlic paste, green chilli paste, lemon juice and all dry spices and mix well.
4. Apply the mixture all over the chicken drumsticks and inside the cuts as well.
5. Take a karahi add oil and marinated chicken drumsticks and fry till light golden brown colour.
6. Add green chilli, green coriander leaves and mint leaves and cook for 5 minutes for low heat.
   Take a piece of coal and place in an aluminium foil cup and add some drops of oil. Place it in the middle of chicken and cover the lid. Give this steam for 10 minutes.
7. Cut the onion and tomatoes.
8. In the same karahi add oil fry the onion till light golden brown colour. Then add chopped tomatoes and mix well. Add 1/2 cup of water and cover.
9. Add all dry spices and leftover of the chicken drumsticks masala and cook until the water is dried.
10. Once the masala is cooked fully add green chillies and coriander leaves.
11. Now boil the rice and add layers of masala in between. Place the chicken drumsticks on the top most layer. Cover with lid and give dum for 20 minutes.
12. Chicken Drumsticks Tikka Biryani is ready to serve.

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