Recipe of Favorite Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Fried Rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easiest Way to Prepare Ultimate Fried Rice is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried Rice is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Fried Rice using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Fried Rice:

1. 3/4 Cups parboiled rice
2. Vegetable oil
3. Chicken(Whole chicken or drumsticks)
4. 1 tablespoon Curry
5. 1/2 Cups green beans
6. 3 carrots
7. to taste Salt
8. 3 onions
9. 3 stock boullion cubes
10. 1 tablespoon thyme
11. 100 g Cow liver

Instructions to make to make Fried Rice

1. Wash all the vegetables to be used in cooking the fried rice scrape and cut the carrots into tiny cubes cut the green beans into small pieces of about 0.7cm long soak these 2 vegetables seperately in hot water for about 5 minutes and drain Cut 1 bulb of onion set all this aside.
2. Parboil your rice.A well parboiled rice ensures that the grains of the rice will not stick together when the rice is done.Rinse the parboiled rice with cold water and put in a sieve so all the water drains out.
3. Pour the chicken stock into a sieve to remove all traces of onions thyme etc used in cooking the chicken pour the stock into a pot and set to boil once the water boils add the parboiled rice also add the 1 tablespoon of plain yellow curry powder then add salt to taste.The plain yellow curry powder is merely for colouring so should not contain chilli
4. The water level should be slightly less than the level of the rice at most it should be at the same level as the rice.Stir the contents cover the pot and leave to cook on medium heat.This way the rice does not burn before the water dries up.
5. Once the water has dried up the rice should be cooked perfectly When it is done You can transfer the rice to a casserole dish or another pot to help cool it down.
6. Now pour a small amount of vegetable oil in a frying pan this quantity of oil should be such that it would be absorbed by 1 part of the cooked rice and 1 part each of the vegetable.When the oil is hot add 1 part of diced onions and stir for 10 seconds followed by 1 part of diced cow liver one part each of the diced Vegetables then 1 part of cooked Rice.
7. Add more salt if necessary more curry powder also be added at this stage if you need to touch up on the colour stir till all the ingredients have been mixed well and transfer to a dry pot.
8. Repeat this for the remaining batches of the ingredients The fried rice is ready serve with fried chicken you can add Moi-moi Coleslaw or Salad Enjoy.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so that you may prepare excellent lunches for the family without needing to accomplish too terribly much heavy cooking at the approach.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Fried Rice. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!